Sip Nā Savor
Wine Pairing Dinner
Wednesday July 17th, 2019
Join us on Wednesday July 17th for a wine pairing dinner.
The Sea Shell Resort & Beach Club invites you to join us for an intimate wine pairing dinner in the 10 South Martini Lounge & Wine Bar. Selected wines will be perfectly paired with a five course tasting menu designed by chef Thomas Hughes. See below for details:
Wednesday July 17th
6:00PM arrival
5 courses with wine pairings
$70 per person (plus tax & 20%gratuity)
To book, please email jaimee@seashellresortandbeachclub.com. Advanced reservations are required.
Wine Pairing Menu
Amuse Bouche
Florida Keys conch fritter, key lime mango hot sauce
Fleur de Mer Rose
Appetizer
Lobster martini, yukon smashed, housemade demi
Jermann Pinto Grigio
Salad
Roasted beet salad
Salted yogurt, balsamic honey, celery leaves
J. Vineyards Pinot Noir
Entree
Black grouper
Panko crisped, tomato, green onion, parmesan cheese, lobster cream sauce
Talbott chardonayy
-OR-
Lamb chops
Mint demi, asparagus, thyme roasted potatoes
Louis Martini cabernet
Dessert
Key lime creme brulee
La Marca Prosecco